If you have dreams of making pasta in a wheel of Parmigiano this is what you need to make your dreams come true. Our same amazing 30 month Mountain Designation Parmigiano Reggiano DOP cut in half horizontally to yield a full circle of crunchy crystalline goodness. Dig out some of the cheese for later then start your water boiling because you are ready to go!
This is a very special Parmigiano from one of the great family producers. They’ve been making their superb cheese since 1941. We are very particular about the milk they use, we visit them 4 times a year to select wheels from the spring and fall milk when the flavor is at its peak and its qualities are best for making longer aged Parmigiano. The wheels are then aged for at least 30 months in which time all the amazing qualities of this king of cheeses develop: layers of bright fruit(apples, pineapple, pear, strawberry), roasted hazelnuts, buttery toasted brioche, and an underlaying savory umami! Don't confuse this with parmesan, this is the real deal flavor bomb king of cheeses! Hand cut fresh off the wheel daily!
THIS IS A 1/2 WH OF PARMIGIANO REGGIANO DOP - APPROX 40 LB
We will cut this wheel fresh to order, then it is wrapped in cheese paper and an outer layer of plastic wrap.