Jan's Farmhouse Crisps were created by Jan Gorham in Stowe, Vermont when she desired to have a simple wholesome cracker free of additives and processed ingredients. These delightful crisps are a favorite in the industry, for their simple flavor and crisp texture. They are the perfect cracker for cheese plates, hors d'oeuvres, you name it!
**Allergen note: wheat, nuts, dairy