Gorgonzola Cucchiaio

$15.00

Pasteurized Cow Milk - Lombardy, Italy

The ultimate Gorgonzola, the name means "spoon" which is how you should eat this extra mild, extra sweet and creamy delight from master Italian cheesemaker, Sergio Arrigoni. Gorgonzola Cucchiaio is all creamy sweetness, with just a hint of tang from just the faintest of hints of blue mold. Make decadent sauces for pasta or pizza, pair with fruits and chocolate, or just eat with a spoon for dessert!